OAK SMOKING CHUNKS | 2KG
Grown in the USA, premium quality Samba Oak Smoking Chunks provide a medium strength smoke flavour, which is stronger than fruitwoods, but lighter than Hickory. Oak Chunks can be paired with any smoking wood to create unique flavour profiles. The perfect match for red meats, pork and game, Samba Oak Chunks are intended for use over long cooks (1.5 to 6hrs smoke time) and are perfect for low and slow cooking to achieve a full smoke-ring.
- Medium strength smoke flavour
- Ultimate all-rounder
- Natural and additive free
Size: 2 KG
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